NTUC FairPrice Quick Bites Promotion
Offers valid from 22 - 28 September 2022
EB alaska pollock fish fillet
EB cheese stick/alaska pollock finger
everbest ring roll
EB my daun prawn paste
Seaco wild caught cod loin
Cod fish recipe
ingredients
cod fish
light soya sauce
garlic, shallot
ginger, scallion, oil
Cooking instructions
Step 1
Heat the wok with cooking oil
Step 2
Add ginger, garlic and shallot slices into
the wok and stir-fry till fragrant. Set aside
Step 3
Drizzle the cod fish with light soy sauce.
Place the fried ginger, garlic and shallot slices with
oil and sliced scallion on top
Step 4
Steam fish in a steaming wok for 10 min
serve when ready
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